Tria Wine School

Tria Wine School—known at various times as the Tria Fermentation School and more recently Tria Events—has been part of Philadelphia’s wine scene since 2006. Created by the Tria Café group, the program has always taken a different approach from formal wine education providers.

Rather than offering structured coursework or certification programs, Tria focuses on casual tasting events designed for wine enthusiasts and curious consumers.

Strengths

Tria has long excelled at introducing wine to a broad audience. Early classes held at the Walnut Street location between 2006 and 2015 were lively, inexpensive, and frequently sold out. Guest winemakers, sommeliers, and cheesemongers helped create engaging events that blended education with social experience.

During the COVID-19 shutdown, the program adapted quickly by offering virtual tastings with pickup kits. These Zoom events drew large audiences and demonstrated the company’s ability to pivot in response to changing conditions.

The current Tria Events space, which opened in 2025 at 1726 Sansom Street, continues this model. The venue seats approximately 30 guests and hosts classes typically priced between $50 and $100. The space also functions as a private event venue, reinforcing the brand’s emphasis on social wine experiences rather than academic instruction.

Under the leadership of wine director Lauren Harris, the program continues to prioritize accessibility and a relaxed, consumer-friendly atmosphere.

Weaknesses

For students seeking professional training, Tria’s offerings are limited. The program does not provide certification pathways, progressive coursework, or a structured curriculum. Its events function more as guided tastings than as formal wine education.

Over the years the program has also gone through several transitions, including the closure of the original Walnut Street location in 2015 and a shift toward virtual events during the pandemic. The current Tria Events format reflects a continued emphasis on hospitality and event programming rather than long-term educational development.

Customer reviews occasionally mention the company’s strict no-refund policy, which can create frustration for attendees who cannot make scheduled events.

Bottom Line

Tria Wine School works best as an introduction to wine for casual consumers looking for a social and entertaining evening. Its events are accessible, lively, and often feature interesting guest presenters.

However, Tria does not operate as a traditional wine school. Students seeking structured coursework, certification programs, or career-oriented training will need to look elsewhere.

For consumers interested in wine as a hobby, Tria’s classes can be an enjoyable way to explore new wines and meet fellow enthusiasts.

Comparison: Tria Wine School vs. Wine School of Philadelphia vs. PhillyWine